{"product_id":"9780798170116","title":"Bravo! Food from the SA stars of the stage","description":"\u003cp\u003eA cookbook with a difference: South Africa's most-loved and best actors who have won a Fleur du Cap Theatre Award, lift the lid on their favourite recipes. Among the actors are:\u003cbr\u003e- Alan Committie\u003cbr\u003e- James Borthwick\u003cbr\u003e- Luke Ellenbogen\u003cbr\u003e- Kate Normington\u003cbr\u003e- Tim Plewman\u003cbr\u003e- Janice Honeyman\u003cbr\u003e- Fiona Ramsey, and\u003cbr\u003e- Janni Younge.\u003cbr\u003eThe stars' recipes range from simple (a ham \u0026amp; cheese sandwich or a delicious macaroni \u0026amp; cheese) to advanced (oxtail and roast venison). Some of the recipes have an Eastern flavour. You can plan a full meal with this book - perhaps with Carel Nel's creamy mussels as an appetiser, followed by Geoffrey Hyland's shepherd's pie and Penelope Youngleson's coleslaw, and then Philip Dikotla's trifle for dessert.\u003c\/p\u003e\n\u003cdiv class=\"book-contributors\"\u003e\n  \u003cp class=\"contributor-item\"\u003e\n    \u003cspan class=\"contributor-role\"\u003eAuthor\u003c\/span\u003e\n    \u003ca href=\"\/search?q=Author+Fleur+du+Cap\" class=\"contributor-link\"\u003eFleur du Cap\u003c\/a\u003e\n  \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Fleur du Cap","offers":[{"title":"Default Title","offer_id":47375595241635,"sku":"9780798170116","price":480.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/7836\/3555\/files\/img_9780798170116_a2a0eb8d-9a3d-4285-9103-f815da6086ab.jpg?v=1776502744","url":"https:\/\/graffitibooks.co.za\/products\/9780798170116","provider":"Graffiti Books","version":"1.0","type":"link"}