{"product_id":"guide-to-poultry-production","title":"Guide to Poultry Production","description":"\u003cp\u003eGuide to Poultry Production is a practical manual on poultry. The A6-sized guide has 64 pages and fits easily in a farmer's pocket. The guide contains tips that include setting of suitable poultry, regulating temperature and ventilation and how to get hold of good day-old chicks. Contributions were made by, among others Glenneis Kriel, Drs. Mick Versfeld and Ed Wethli.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eAuthor\u003c\/span\u003e \u003ca href=\"\/search?q=author:Glenneis+Kriel\"\u003eGlenneis Kriel\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eAuthor\u003c\/span\u003e \u003ca href=\"\/search?q=author:Mick+Versfeld\"\u003eMick Versfeld\u003c\/a\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eAuthor\u003c\/span\u003e \u003ca href=\"\/search?q=author:Ed+Wethli\"\u003eEd Wethli\u003c\/a\u003e\u003c\/p\u003e","brand":"Glenneis Kriel,Mick Versfeld,Ed Wethli","offers":[{"title":"Default Title","offer_id":67654404112547,"sku":"9780620518383","price":130.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/7836\/3555\/files\/9780620518383.jpg?v=1791661490","url":"https:\/\/graffitibooks.co.za\/products\/guide-to-poultry-production","provider":"Graffiti Books","version":"1.0","type":"link"}