ISBN: 9780008333973 | Published: July 31, 2019 | Soft Cover
The Barbecue
The Barbecue
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Welcome to the new way to enjoy barbecuing! Mix and match readily available ingredients and store- cupboard staples to create delicious, inventive and fresh barbecue dishes to satisfy all tastes and impress at any occasion. With clear concise prep, cooking and marinating instructions, delicious salad pairings, and creative twists on the classics, these brilliant recipes involve minimum fuss but
maximum flavour! Dig in for your new favourite dishes covering: Things on Sticks, Dips, Sauces and Pickles, Ribs and Chicken, Whole Veg, Fish, Burgers, Steaks and Slow Cooking, Desserts, Salsas and Salads.
Author Alex Hamilton
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