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ISBN: 9781760634421 | Published: September 30, 2018 | Hardcover
Pizza De Luxe
Pizza De Luxe
Author:Stefano Manfredi
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R 260
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Let Sydney's award-winning pizza maestro show you how to use wholewheat flour, fresh toppings and triedand-tested methods to create the healthiest, tastiest pizza this side of Naples. Here are 45 deliciously luxurious pizzas for cooking and sharing - from the classic Margherita and Marinara to Sicilian capers and anchovies or Prawns, zucchini and mint and even sweet pizzas oozing with chocolate and cream - demonstrating just why pizza continues to be the world's favourite fast food.
Author Stefano Manfredi
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